but as you can probably tell from the title of this post, veggies, salsa chicken, and sweet potato fries.
Yes, that's our third placemat with Winnie the Pooh. =D
$3 box of baby romaine from Costco
$3 tomatoes (6 or 7 decent sized)
$20 boneless chicken thighs (package of 25)
leftover potatoes from yesterday
Zucchini was pan seared with butter, salt, and pepper for taste.
Salad was a simply from the box topped with tomatoes and cheese (we don't have a grater yet so we just used the peeler to get a sliver of cheese).
Sweet potato fries have been dubbed the name of Scarborough Fair Sweet Potato Fries because of its spices; parsley, sage, rosemary, thyme... and salt, pepper, paprika, and EVOO. Baked at 425F for 20 minutes on each side for a total of 40 minutes.
Sauce for the fries is garlic aioli, made with mayo, garlic mustard, paprika and chili powder.
Chicken was covered with salsa and topped with cheese and baked at 325F for 1 hour.
=> Dessert, as we don't like to waste food, was as "predicted". Featuring... the Swiss Chocolate Strawberry Shortcake!
You don't need to be Marie Antoinette to eat cake!
- EHM-XLS
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